FoodBalt 2019 and NEEFood 2019

Abstract submission          30.01.2019. 

Notice of acceptance         06.02.2019.

Full paper submission       11.02.2019.

Registration fee                  18.03.2019.

Full registration                                                                        150 EUR

PhD and master students (certified) registration           100 EUR

Accompaning person (one person per participant)         50 EUR